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Brunch Menu

California Vegetable Omelet  $12
With Peppers, Onions, Squash, Asparagus, and Crumbled Feta

American Western Omelet  $12
Cubes of baked Ham, Onions, Peppers, and melted Cheddar Cheese
with Omelet Style Eggs served with grilled Focaccia

European Chocolate Pancakes  $12
Layered with Nutella

New England Blueberry Pancakes  $12
Stuffed with Fresh Blueberries

American Banana French Toast  $12
With Maple Cream Cheese Glaze

New York Bagel  $8
Smoked Salmon layer with Cream Cheese and Capers, Dill and Red Onion
Served on a toasted Bagel

North American Pear Salad  $11
Spinach, Pear, Blue Cheese, Shaved Red Onion, Spicy Walnuts, Honey Thyme Vinaigrette

American Angus Beef Burger  $12
Blue Cheese, caramelized Onion, Lettuce, Spice Mustard, Pub Fries

Mediterranean Lamb Burger  $12
Smokey Lamb Burger served with Feta Cheese, Lettuce, Tomato, Tahini Aioli, Pub Fries

Middle Eastern Shakshuke with Poached Eggs and Zata’ar  $13
Two Poached Eggs, Sauté Tomato, Roasted Peppers, Onion, Garlic, Zata’ar, Grilled Focaccia

Louisiana Duck Hash  $15
With Sweet Potato, Sage, Walnuts, Arugula, Apples, Sour Cherry Paint, Two Over Easy Eggs

Mediterranean Eggs Benedict  $15
With Grilled Focaccia, Poached Eggs, Prosciutto, Sweet Pea Hollandaise, Parmesan Crisp

Southern Chicken and Waffles  $15
With Buttermilk Fried Chicken Breast, Sausage and Black Pepper Waffle, Blueberry Siracha Syrup

One Plain Pancake  $5

Two Eggs, any style  $5

Bacon  $5

Fresh Fruit  $6

Greek Yogurt with Berries  $6

Pub Fries  $4

Sweet Potato Fries  $4

Americano  $3  Iced  $3.50

Cappuccino or Latte  $4

Double Shot Espresso  $2.50

Coffee  $3  Iced  $3.50

Hot Tea  $3  Iced  $3.50

Hot Chocolate  $3.50

Milk  $2.50

Chocolate Milk  $3

Fresh Lemonade  $3.50

Fresh Squeezed Orange Juice  $5

Apple Juice  $2.75

Cranberry Juice  $2.75

Before placing your order please inform your server if you or a person in your party has a food allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk
may increase your risk of foodborne illness.